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Chef's Table at The Gilbert Scott

British // English // Modern European //

An immersive, memorable dining experience, surrounded by activity, produce and wine in the restaurant’s kitchen. The focused intensity of the kitchen creates a fantastic atmosphere, as dishes are created and presented in front of your party. The crescent table seats up to 10, with the party facing the kitchen.
5 or 7 course lunch menu, and 7 course dinner menu.
Our Head Sommelier can create wine pairings for your meal, either working to a budget or through a recommended selection.

Date Night Score

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St Pancras Renaissance Hotel
London
NW1 2AR
Sunday 1200 - 2100
Monday 1200 - 1445
1730 - 2145
Tuesday 1200 - 1445
1730 - 2145
Wednesday 1200 - 1445
1730 - 2145
Thursday 1200 - 1445
1730 - 2145
Friday 1200 - 1445
1730 - 2300
Saturday 1200 - 2300
Type
dine // classy
Occasions
early days // celebration // just cos
Price range
££££

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Take a look inside

Alan Marsh
Paul Kerr
Folu Fab
Remy Rachet
The Gilbert Scott
Paul Kerr
Chester Chen
Max Worsley
Fontein Sheung
Max Worsley

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